Chicken Pesto Pizza

 Chicken Pesto Pizza by Our Family Treat Blog
Ingredients:

• 20 Minute Pizza Dough
• 1 Tablespoon Yeast
• 1 Cup 2 Tablespoons warm water
• 1 Tablespoon Sugar
• Set aside and let grow.
• 2 Tablespoons Shortening
• 1 Teaspoon Salt
• 1 Teaspoon Sugar
• 3 Cups flour

Method:
Combine, and then add yeast mixture.
Once mixed well, let rise for twenty minutes.
Roll out dough and add toppings!
Bake at 375 for about 15-20 minutes

Pesto

• 1/2 cup pine nuts
• 1 large garlic clove
• 2 cups fresh basil
• 1/2 grated Parmesan cheese
• salt and pepper to taste
• Extra Virgin Olive Oil

Pulse in food processor.
Then add extra virgin olive oil until right consistency.

Toppings:
rotisserie chicken (or two shredded chicken breasts)
mozzarella cheese
parmesan cheese
sun dried tomatoes

I am such a fan of fresh pesto! I am in love with basil, so anything that included that ingredient is always a bonus. Found this yummy recipe on Our Family Treat.  They have some great recipes on their blog with a focus on Italian, which I am a complete fan of!  I can't wait to try their Asparagus Shrimp Risotto.