10-12 eggs
1/2 cup flour
salt and pepper to taste
1 tsp. baking powder
1/4 cup melted butter
1 lb. cottage cheese
1/2 lb. shredded cheese
1 tomato, chopped
*crumbled bacon

*I always add to this recipe, depending on what I have at hand. In fact, I've never done the same thing twice! I have used chopped asparagus,  mushrooms, broccoli, peppers, ham, sausage, etc.  just mix it up and experiment.

in a large bowl, beat eggs. add dry ingredients and mix- lumpiness is normal.
add butter and cottage cheese
mix well, then add cheese, tomato and bacon, or other ingredients.

pour into a 9x13 pan.  bake at 400 degrees for 14 minutes
turn oven down to 350 degrees and bake for 30 more minutes

I love quiche and it is something that my children will always eat.
What I like about this recipe is that there is no crust...
I know, I know! Crust is a wonderful part of quiche, however,
when trying to eat healthy, it is nice to not have the added calories and carbs.
Bon Appetite!


  1. This is the perfect recipe! I was just asking my hubby what he thinks we should make for christmas morning breakfast... This is it. Did you read my mind? :)

  2. Can I eat a computer screen? Quiche is one of my favorite things to eat.

    Came over via SITS. Thanks for the visual breakfast this morning :). Enjoy the rest of your day.

  3. Looks so good Alisa--I will try it! I think you should also put your German Pancakes up here. I am still addicted to those! Miss yah!


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